Language of Instruction
|
Turkish
|
Level of Course Unit
|
Bachelor's Degree
|
Department / Program
|
Nutrition and Dietetics
|
Mode of Delivery
|
Face to Face
|
Type of Course Unit
|
Elective
|
Objectives of the Course
|
The aim of this course; To learn the basic concepts of informatics, to know the national health information systems, to express the issues of security, privacy and usability in health informatics, to recognize the health informatics systems used today.
|
Course Content
|
In this course; health information systems and nursing informatics, common language in nursing and nursing classification systems, interdisciplinary information systems, information, information society, informatics, information literacy, ways of reaching and evaluating information in health, health care technologies and its reflections on nursing and technological products used in nursing. It is included.
|
Course Methods and Techniques
|
|
Prerequisites and co-requisities
|
None
|
Course Coordinator
|
None
|
Name of Lecturers
|
Instructor Leyla SAFAROVA
|
Assistants
|
None
|
Work Placement(s)
|
No
|
Recommended or Required Reading
Resources
|
Essentials of Nursing Informatics, Fourth edition McGraw-hill. 3. Virginia Saba, Kathleen A. McCormick, (2006)
|
|
Lecture notes are given weekly.
|
|
|
|
|
|
|
|