Course Information
SemesterCourse Unit CodeCourse Unit TitleT+P+LCreditNumber of ECTS Credits
4HEM266Evaluation Of Health2+2+024

Course Details
Language of Instruction Turkish
Level of Course Unit Bachelor's Degree
Department / Program NURSERY
Mode of Delivery Face to Face
Type of Course Unit Elective
Objectives of the Course The aim of the Health Diagnosis course is to provide knowledge, skills and attitudes related to the evaluation of health / disease responses of individuals showing health problems.
Course Content Methods of obtaining the data required to determine the individual's health problems include the knowledge and skills related to the analysis and interpretation of the data.
Course Methods and Techniques
Prerequisites and co-requisities None
Course Coordinator None
Name of Lecturers Asist Prof. Hacer ERTEN
Assistants None
Work Placement(s) No

Recommended or Required Reading
Resources Aştı TA, Karadağ A. (Ed.) Klinik Uygulama Becerileri ve Yöntemleri. Nobel Tıp Kitabevleri, Adana, 2011
Perry AG, Potter PA. Fundamentals of Nursing, 7th Edition, Mosby, 2009.
Babadağ K, Atabek Aştı T. (Ed) Hemşirelik Esasları Uygulama Rehberi, İstanbul Medikal Yayıncılık, İstanbul. 2008.
Carpenito-Moyet LJ Handbook of Nursing Diagnosis, Lippincott Williams & Wilkins; 11th edition, 2005.
Nettina SM Lippincott Manual of Nursing Practice, 8th edition, Lippincott Williams & Wilkins, 2005.
Lecture notes will be given weekly

Course Category
Health %100
Field %100

Planned Learning Activities and Teaching Methods
Activities are given in detail in the section of "Assessment Methods and Criteria" and "Workload Calculation"

Assessment Methods and Criteria
In-Term Studies Quantity Percentage
Mid-terms 1 % 40
Final examination 1 % 60
Total
2
% 100

 
ECTS Allocated Based on Student Workload
Activities Quantity Duration Total Work Load
Course Duration 14 2 28
Hours for off-the-c.r.stud 14 2 28
Mid-terms 1 10 10
Laboratory 14 2 28
Final examination 1 20 20
Total Work Load   Number of ECTS Credits 4 114

Course Learning Outcomes: Upon the successful completion of this course, students will be able to:
NoLearning Outcomes
1 Learn the basic concepts used in health diagnostics
2 Learns physical system diagnosis and psychosocial diagnosis.
3 Evaluates life signs.
4 Evaluate the health perceptions of individuals and how they manage their health.
5 Evaluation of pain.


Weekly Detailed Course Contents
WeekTopicsStudy MaterialsMaterials
1 Concept of Health and Disease, Relationship between Health / Disease-Human-Environment-Nursing, Nature of Health and Nursing, Protection and Development of Health of Individual, Family and Society,
2 Physical, Mental and Social Assessment of Health According to Development Periods, Normal Life Cycle and Characteristics of the Individual According to Development Periods, Training and Counseling Roles for Health Protection, Development and Maintenance
3 Nursing Process, Diagnosis and Classification Systems, Planning Care
4 Physical Examination Purpose and Environment, Physical Examination Abilities, Physical Examination Tools and Positions, Physical Examination Skills
5 Mental and Psychosocial Status, Life Findings, Pain and Pain Assessment Methods, Pain Nursing Interventions, Pain Management
6 Head-Eye-Ear-Nose-Mouth and Throat Diagnosis, Eye and Vision Related Health Problems, Common Ear-Nose-Throat Diseases and Risk Factors
7 Hair-Skin-Nail Diagnosis and Skin Integrity
8 Diagnosis of Heart and Peripheral Vessels, Diagnosis of Thorax-Lung-Breast-Axilla
9 Abdominal and Gastrointestinal System Diagnosis
10 Musculoskeletal System Diagnosis
11 Nervous System Diagnosis
12 Female and Male Genito-Urinary System Diagnosis
13 Health Problems of the Individual According to Their Development Periods
14 Assessment of the Course


Contribution of Learning Outcomes to Programme Outcomes
P1 P2 P3 P4 P5 P6 P7 P8 P9 P10 P11 P12
All 5 1 1 2 1 1 1 3 3 1 2 5
C1 5 1 1 2 1 1 1 3 3 1 2 5
C2 5 1 1 2 1 1 1 3 3 1 2 5
C3 5 1 1 2 1 1 1 3 3 1 2 5
C4 5 1 1 2 1 1 1 3 3 1 2 5
C5 5 1 1 2 1 1 1 3 3 1 2 5

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https://obs.gedik.edu.tr/oibs/bologna/progCourseDetails.aspx?curCourse=119238&curProgID=5634&lang=en