Course Information

Semester	Course Unit Code	Course Unit Title	T+P+L	Credit	Number of ECTS Credits
2	MED110	Basic Photography	2+2+0	3	6

Course Details

Language of Instruction	Turkish
Level of Course Unit	Associate Degree
Department / Program	Media and Communication
Mode of Delivery	Face to Face
Type of Course Unit	Compulsory
Objectives of the Course	Traditional technology transition to digital technology, digital photography, and this is the determining factor in the process of predictive software and hardware intended to enhance the unlimited possibilities of creativity.
Course Content	Technological developments and new products, photography and entertainment-consumption of the branch, the cornerstone of a solid basic oluşturmaktadır.Dersin content and image processing techniques include the use of digital and analog machines.
Course Methods and Techniques
Prerequisites and co-requisities	None
Course Coordinator	Instructor Sonad Tanyel
Name of Lecturers	Instructor SONAD TANYEL
Assistants	None
Work Placement(s)	No

Recommended or Required Reading

Resources	Dijital Fotografçılık. IFSAK Temel Fotograf Egitim Seminerleri Ders Notları Lecture Notes
	Theoretical Expression, Application


	Proje, Final

Course Category

Field

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Planned Learning Activities and Teaching Methods

Activities are given in detail in the section of "Assessment Methods and Criteria" and "Workload Calculation"

Assessment Methods and Criteria

ECTS Allocated Based on Student Workload

Activities	Quantity	Duration	Total Work Load
Course Duration	15	3	45
Hours for off-the-c.r.stud	15	2	30
Assignments	13	3	39
Mid-terms	1	1	1
Practice	15	2	30
Project	15	1	15
Final examination	1	1	1
Total Work Load			Number of ECTS Credits 6 161

Course Learning Outcomes: Upon the successful completion of this course, students will be able to:

No	Learning Outcomes
1	To be able to produce creative solutions in graphic design and photography
2	To be able to use new terminology and information brought by digital technology
3	To be able to use and apply gadgets, products, software and hardware brought by new technology within students’ professional field
4	To be able to use new equipment, media, new software, and communication tools came with the digital age
5	To be able to express abstract ideas, information, emotions, and concepts visually from sketches, outlines to the prints or products
6	To be able to learn and recognize new terms and concepts of visual design and processes

Weekly Detailed Course Contents

Week	Topics	Study Materials	Materials
1	Discussion of new oppotunities came with digital phtography that incorporated traditional photography and computer supported processes
2	Evaluation of digital photography, its importance, contribution and effectiveness in graphic design processes; introduction of software and technical tools used in this field
3	Review of previous Photoshop lessons, including photoshop menus, filters, applications and uses of Adobe Photoshop
4	Review of coloring, shading, clearing, and merging tools on photographs
5	Panoramic Photographs; introduction, shooting techniques. Technical information with merging multiple frames (at least 7) through transferring onto computer
6	Technical information about color and perspective corrections on merged frames
7	Theoretical information and examples about manipulation techniques, how to manipulate photographic images
8	Turning in assignments, and critique of products
9	Mid-Term
10	Experiments, practices, interpretation and discussions of personality characteristics, concepts, and emotions expressed through photography
11	Examples and practices of meaning transfer and transition within use of Photoshop tools. Concept study and practices
12	Color seperation, color settings and adjustments for print production.
13	Introduction of color combinations and color systems used in Off-set print and digital print processes.
14	Turning in assignments, discussion
15	Turning in assignments, discussion

Contribution of Learning Outcomes to Programme Outcomes

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https://obs.gedik.edu.tr/oibs/bologna/progCourseDetails.aspx?curCourse=203003&curProgID=5729&lang=en