Course Information
SemesterCourse Unit CodeCourse Unit TitleT+P+LCreditNumber of ECTS Credits
8GRS102Entrepreneurshıp II2+0+023

 
Course Details
Language of Instruction Turkish
Level of Course Unit Bachelor's Degree
Department / Program Sports Managament
Type of Program Formal Education
Type of Course Unit Compulsory
Course Delivery Method Face To Face
Objectives of the Course In addition to working for others, it is aimed that the students, who are intended to have the characteristics, knowledge and competencies that can establish their own business, gain the necessary equipment to develop and develop the entrepreneurship features that exist in them.
Course Content In this course general conceptual framework of entrepreneurship, entrepreneurial characteristics, entrepreneurship, ethics, franchising, in Turkey to encourage entrepreneurship and entrepreneurship will be discussed issues related to successful entrepreneurship stories.
Course Methods and Techniques
Prerequisites and co-requisities None
Course Coordinator None
Name of Lecturers Asist Prof.Dr. Nilay UTLU
Assistants None
Work Placement(s) No

Recommended or Required Reading
Resources course notes
Güney, Semra, Girişimcilik: Temel Kavramlar ve Bazı Güncel Konular, 4.Baskı, Siyasal Kitabevi, Ankara 2015.
Ürper, Yılmaz, Girişimcilik ve İş Kurma, Anadolu Üniversitesi Yayını, 2015.
Odabaşı, Yavuz, Girişimcilik, 6.Baskı, Anadolu Üniversitesi Yayını, 2009.

Course Category
Social Sciences %50
Field %50

Planned Learning Activities and Teaching Methods
Activities are given in detail in the section of "Assessment Methods and Criteria" and "Workload Calculation"

Assessment Methods and Criteria
In-Term Studies Quantity Percentage
Assignment 1 % 40
Final examination 1 % 60
Total
2
% 100

 
ECTS Allocated Based on Student Workload
Activities Quantity Duration Total Work Load
Course Duration 14 2 28
Hours for off-the-c.r.stud 14 2 28
Assignments 1 10 10
Mid-terms 1 1 1
Final examination 1 3 3
Total Work Load   Number of ECTS Credits 3 70

 
Course Learning Outcomes: Upon the successful completion of this course, students will be able to:
NoLearning Outcomes
1 Questions entrepreneurship characteristics based on entrepreneurial characteristics
2 Develops entrepreneurship characteristics by evaluating entrepreneurial features in successful entrepreneurship stories
3 Learns the obstacles and incentives in entrepreneurship and compare the opportunities related to the appropriate sector
4 Structures the career plan as an entrepreneur based on successful examples of entrepreneurship

 
Weekly Detailed Course Contents
WeekTopicsStudy MaterialsMaterials
1 Testing the entrepreneurial characteristics of students
2 The concept of entrepreneurship, characteristics and culture of entrepreneurs
3 Business idea Development and creativity exercises
4 Business plan concept and elements
5 Doing market research.
6 Market research
7 MID-TERM EXAM
8 Production plan
9 Financial Plan
10 Implementation studies for reinforcing work plan elements
11 Build and Manage Business
12 Implementation studies for reinforcing work plan elements
13 Implementation studies for reinforcing work plan elements
14 EXAM (FINAL)

 
Contribution of Learning Outcomes to Programme Outcomes
P1 P2 P3 P4 P5 P6 P7 P8 P9 P10
C1
C2
C3
C4

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  https://obs.gedik.edu.tr/oibs/bologna/progCourseDetails.aspx?curCourse=85717&lang=en