FACULTY of FINE ARTS and ARCHITECTURE / Gastronomy and Culinary Arts - Courses
1.Semester Course Plan
Course Code Course Name T+A+L Compulsory/Elective ECTS Group Course Count Mode of Delivery
ATA101 Ataturk'S Principles And History I 2+0+0 Compulsory 2 Face To Face
GST101 Introduction To Gastronomy 3+0+0 Compulsory 6 Face To Face
GST107 Food History And Culture 3+0+0 Compulsory 6 Face To Face
GST111 Nutrition 3+0+0 Compulsory 6 Face To Face
İNG103 English I 8+0+0 Compulsory 8 Face To Face
TUR101 Turkish Language And Literature I 2+0+0 Compulsory 2 Face To Face
Total ECTS 30
2.Semester Course Plan
Course Code Course Name T+A+L Compulsory/Elective ECTS Group Course Count Mode of Delivery
ATA102 Ataturk'S Principles And History Iı 2+0+0 Compulsory 2 Face To Face
GST102 Culinary Mathematics And Terminology 3+0+0 Compulsory 6 Face To Face
GST106 Food Hygiene And Sanitation 3+0+0 Compulsory 6 Face To Face
GST108 Food Science And Technology 3+0+0 Compulsory 6 Face To Face
İNG104 English Iı 8+0+0 Compulsory 8 Face To Face
TUR102 Turkish Language And Literature Iı 2+0+0 Compulsory 2 Face To Face
Total ECTS 30
3.Semester Course Plan
Course Code Course Name T+A+L Compulsory/Elective ECTS Group Course Count Mode of Delivery
GST207 Professional Kitchen Applications I 1+3+0 Compulsory 7 Face To Face
GST209 Food And Beverage Management 3+0+0 Compulsory 5 Face To Face
GST217 Kitchen Design And Management 3+0+0 Compulsory 5 Face To Face
GST219 Food Supply Chain Management 3+0+0 Compulsory 5 Face To Face
İNG201 English Iıı 8+0+0 Compulsory 8 Face To Face
Total ECTS 30
4.Semester Course Plan
Course Code Course Name T+A+L Compulsory/Elective ECTS Group Course Count Mode of Delivery
GST208 Professional Kitchen Applications Iı 1+3+0 Compulsory 6 Face To Face
GST210 Drinking Culture 3+0+0 Compulsory 5 Face To Face
GST214 Restaurant Design And Management 3+0+0 Compulsory 5 Face To Face
GST218 Bread And Bakery Products 1+3+0 Compulsory 6 Face To Face
İNG202 Englısh Iv 6+0+0 Compulsory 8 Face To Face
Total ECTS 30
5.Semester Course Plan
Course Code Course Name T+A+L Compulsory/Elective ECTS Group Course Count Mode of Delivery
GST307 Marketing 3+0+0 Compulsory 5 Face To Face
GST321 International Cuisines I 1+3+0 Compulsory 5 Face To Face
GST325 Professional English I 4+0+0 Compulsory 4 Face To Face
YDL301 2Nd Foreign Language I 6+0+0 Compulsory 6 Face To Face
5.YY Department Elective (1 Piece) - Elective 6 1 Face To Face
ÜNİ104 Game Production and Entrepreneurship 3+0+0 Compulsory 6 Face To Face
GST313 Meat And Dairy Technology 3+0+0 Elective 6 Face To Face
GST329 Pastry 1+3+0 Elective 6 Face To Face
GST331 Occupational Health And Safety 3+0+0 Elective 6 Face To Face
GST335 Turkish Culinary Culture 3+0+0 Elective 6 Face To Face
GST337 Desserts İn Turkish Cuisine 1+3+0 Elective 6 Face To Face
GST339 Oenology 2+0+0 Elective 6 Face To Face
GST341 Bakery And Bakery Applications 3+0+0 Elective 6 Face To Face
GST343 Food Literacy 3+0+0 Elective 4 Face To Face
GST421 Special Nutritional Requirements 3+0+0 Elective 6 Face To Face
GST423 Sunum Ve Servis Teknikleri 3+0+0 Elective 6 Face To Face
GST425 Food And Sustainability 3+0+0 Elective 6 Face To Face
GST429 Gastronomy And Art 3+0+0 Elective 6 Face To Face
GST431 Sustainability and Climate Change 3+0+0 Elective 6 Face To Face
GST436 Innovation, Entrepreneurship and FSMH (Patent) 3+0+0 Elective 6 Face To Face
ÜNİ101 Introduction to Professional Life and Career Management 3+0+0 Elective 6 Face To Face
ÜNİ103 Drama 3+0+0 Elective 6 Face To Face
ÜNİ105 Special Education Law and Legislation 3+0+0 Elective 6 Face To Face
ÜNİ106 Corporate Sustainability and Impact Analysis 3+0+0 Elective 6 Face To Face
ÜNİ108 Art, Machine and Human Relations 3+0+0 Elective 6 Face To Face
ÜNİ109 Global Logistics and Supply Chain Management 3+0+0 Elective 6 Face To Face
ÜNİ110 Investment World and Strategies 3+0+0 Elective 6 Face To Face
5.YY II Interdisciplinary Elective Course I (1 Piece) - Elective 4 1 Face To Face
ÜNİ104 Game Production and Entrepreneurship 3+0+0 Compulsory 6 Face To Face
GST327 Olives And Olive Oil 3+0+0 Elective 4 Face To Face
ÜNİ101 Introduction to Professional Life and Career Management 3+0+0 Elective 6 Face To Face
ÜNİ103 Drama 3+0+0 Elective 6 Face To Face
ÜNİ105 Special Education Law and Legislation 3+0+0 Elective 6 Face To Face
ÜNİ106 Corporate Sustainability and Impact Analysis 3+0+0 Elective 6 Face To Face
ÜNİ108 Art, Machine and Human Relations 3+0+0 Elective 6 Face To Face
ÜNİ109 Global Logistics and Supply Chain Management 3+0+0 Elective 6 Face To Face
ÜNİ110 Investment World and Strategies 3+0+0 Elective 6 Face To Face
Total ECTS 30
6.Semester Course Plan
Course Code Course Name T+A+L Compulsory/Elective ECTS Group Course Count Mode of Delivery
GST302 International Cuisines Iı 1+3+0 Compulsory 4 Face To Face
GST310 Menu Planning 3+0+0 Compulsory 3 Face To Face
GST324 Turkish Cuisine I 1+3+0 Compulsory 4 Face To Face
GST326 Professional English Iı 2+0+0 Compulsory 4 Face To Face
YDL302 2Nd Foreign Language Iı 6+0+0 Compulsory 5 Face To Face
6.YY Department Elective Iı (1 Piece) - Elective 6 1 Face To Face
ÜNİ104 Game Production and Entrepreneurship 3+0+0 Compulsory 6 Face To Face
GST328 New Trends İn Gastronomy 3+0+0 Elective 6 Face To Face
GST334 Istanbul Cuisine And Meze Culture 1+3+0 Elective 6 Face To Face
GST336 Gastronomy And Tourism 3+0+0 Elective 6 Face To Face
GST338 Internship Iı 3+0+0 Elective 6 Face To Face
GST410 Catering And Event Management 3+0+0 Elective 6 Face To Face
GST420 Human Resources Management 3+0+0 Elective 6 Face To Face
GST422 Food Photography And Styling 3+0+0 Elective 6 Face To Face
GST424 Gastronomy Field Research 3+0+0 Elective 6 Face To Face
GST426 Spice Culture 3+0+0 Elective 6 Face To Face
GST428 Healthy Eating 3+0+0 Elective 6 Face To Face
GST431 Sustainability and Climate Change 3+0+0 Elective 6 Face To Face
GST436 Innovation, Entrepreneurship and FSMH (Patent) 3+0+0 Elective 6 Face To Face
ÜNİ101 Introduction to Professional Life and Career Management 3+0+0 Elective 6 Face To Face
ÜNİ103 Drama 3+0+0 Elective 6 Face To Face
ÜNİ105 Special Education Law and Legislation 3+0+0 Elective 6 Face To Face
ÜNİ106 Corporate Sustainability and Impact Analysis 3+0+0 Elective 6 Face To Face
ÜNİ108 Art, Machine and Human Relations 3+0+0 Elective 6 Face To Face
ÜNİ109 Global Logistics and Supply Chain Management 3+0+0 Elective 6 Face To Face
ÜNİ110 Investment World and Strategies 3+0+0 Elective 6 Face To Face
6.YY II Interdisciplinary Elective Course Iı - Elective 4 1 Face To Face
GST330 Sensory Analysis 3+0+0 Elective 4 Face To Face
GST332 Fermantasyon Teknolojisi 3+0+0 Elective 4 Face To Face
Total ECTS 30
7.Semester Course Plan
Course Code Course Name T+A+L Compulsory/Elective ECTS Group Course Count Mode of Delivery
GST407 Food And Beverage Cost Control 3+0+0 Compulsory 6 Face To Face
GST419 Turkish Cuisine Iı 1+3+0 Compulsory 6 Face To Face
7.YY Department Elective Iıı (1 Piece) - Elective 6 1 Face To Face
ÜNİ104 Game Production and Entrepreneurship 3+0+0 Compulsory 6 Face To Face
GSM400 Extracurricular Activities 0+0+0 Elective 10 Face To Face
GST313 Meat And Dairy Technology 3+0+0 Elective 6 Face To Face
GST331 Occupational Health And Safety 3+0+0 Elective 6 Face To Face
GST335 Turkish Culinary Culture 3+0+0 Elective 6 Face To Face
GST339 Oenology 2+0+0 Elective 6 Face To Face
GST405 Food Legislation 3+0+0 Elective 6 Face To Face
GST431 Sustainability and Climate Change 3+0+0 Elective 6 Face To Face
GST436 Innovation, Entrepreneurship and FSMH (Patent) 3+0+0 Elective 6 Face To Face
ÜNİ101 Introduction to Professional Life and Career Management 3+0+0 Elective 6 Face To Face
ÜNİ103 Drama 3+0+0 Elective 6 Face To Face
ÜNİ105 Special Education Law and Legislation 3+0+0 Elective 6 Face To Face
ÜNİ106 Corporate Sustainability and Impact Analysis 3+0+0 Elective 6 Face To Face
ÜNİ108 Art, Machine and Human Relations 3+0+0 Elective 6 Face To Face
ÜNİ109 Global Logistics and Supply Chain Management 3+0+0 Elective 6 Face To Face
ÜNİ110 Investment World and Strategies 3+0+0 Elective 6 Face To Face
7.YY II Department Elective Iv (1 Piece) - Elective 6 1 Face To Face
ÜNİ104 Game Production and Entrepreneurship 3+0+0 Compulsory 6 Face To Face
GST425 Food And Sustainability 3+0+0 Elective 6 Face To Face
GST427 Advanced Pastry Techniques 1+3+0 Elective 6 Face To Face
GST431 Sustainability and Climate Change 3+0+0 Elective 6 Face To Face
GST436 Innovation, Entrepreneurship and FSMH (Patent) 3+0+0 Elective 6 Face To Face
ÜNİ101 Introduction to Professional Life and Career Management 3+0+0 Elective 6 Face To Face
ÜNİ103 Drama 3+0+0 Elective 6 Face To Face
ÜNİ105 Special Education Law and Legislation 3+0+0 Elective 6 Face To Face
ÜNİ106 Corporate Sustainability and Impact Analysis 3+0+0 Elective 6 Face To Face
ÜNİ108 Art, Machine and Human Relations 3+0+0 Elective 6 Face To Face
ÜNİ109 Global Logistics and Supply Chain Management 3+0+0 Elective 6 Face To Face
ÜNİ110 Investment World and Strategies 3+0+0 Elective 6 Face To Face
7.YY III Department Elective V (1 Piece) - Elective 6 1 Face To Face
ÜNİ104 Game Production and Entrepreneurship 3+0+0 Compulsory 6 Face To Face
GST421 Special Nutritional Requirements 3+0+0 Elective 6 Face To Face
GST423 Sunum Ve Servis Teknikleri 3+0+0 Elective 6 Face To Face
GST429 Gastronomy And Art 3+0+0 Elective 6 Face To Face
GST431 Sustainability and Climate Change 3+0+0 Elective 6 Face To Face
GST436 Innovation, Entrepreneurship and FSMH (Patent) 3+0+0 Elective 6 Face To Face
ÜNİ101 Introduction to Professional Life and Career Management 3+0+0 Elective 6 Face To Face
ÜNİ103 Drama 3+0+0 Elective 6 Face To Face
ÜNİ105 Special Education Law and Legislation 3+0+0 Elective 6 Face To Face
ÜNİ106 Corporate Sustainability and Impact Analysis 3+0+0 Elective 6 Face To Face
ÜNİ108 Art, Machine and Human Relations 3+0+0 Elective 6 Face To Face
ÜNİ109 Global Logistics and Supply Chain Management 3+0+0 Elective 6 Face To Face
ÜNİ110 Investment World and Strategies 3+0+0 Elective 6 Face To Face
Total ECTS 30
8.Semester Course Plan
Course Code Course Name T+A+L Compulsory/Elective ECTS Group Course Count Mode of Delivery
GST408 Graduation Project 3+0+0 Compulsory 6 Face To Face
8.YY Department Elective Iv (1 Piece) - Elective 6 1 Face To Face
ÜNİ104 Game Production and Entrepreneurship 3+0+0 Compulsory 6 Face To Face
GST424 Gastronomy Field Research 3+0+0 Elective 6 Face To Face
GST432 Extracurricular Activities 0+0+0 Elective 10 Face To Face
GST434 Gastronomy And Media 3+0+0 Elective 6 Face To Face
GST436 Innovation, Entrepreneurship and FSMH (Patent) 3+0+0 Elective 6 Face To Face
ÜNİ101 Introduction to Professional Life and Career Management 3+0+0 Elective 6 Face To Face
ÜNİ103 Drama 3+0+0 Elective 6 Face To Face
ÜNİ105 Special Education Law and Legislation 3+0+0 Elective 6 Face To Face
ÜNİ106 Corporate Sustainability and Impact Analysis 3+0+0 Elective 6 Face To Face
ÜNİ108 Art, Machine and Human Relations 3+0+0 Elective 6 Face To Face
ÜNİ109 Global Logistics and Supply Chain Management 3+0+0 Elective 6 Face To Face
ÜNİ110 Investment World and Strategies 3+0+0 Elective 6 Face To Face
8.YY II Department Elective Vıı (1 Piece) - Elective 6 1 Face To Face
ÜNİ104 Game Production and Entrepreneurship 3+0+0 Compulsory 6 Face To Face
GST424 Gastronomy Field Research 3+0+0 Elective 6 Face To Face
GST432 Extracurricular Activities 0+0+0 Elective 10 Face To Face
GST434 Gastronomy And Media 3+0+0 Elective 6 Face To Face
GST436 Innovation, Entrepreneurship and FSMH (Patent) 3+0+0 Elective 6 Face To Face
ÜNİ101 Introduction to Professional Life and Career Management 3+0+0 Elective 6 Face To Face
ÜNİ103 Drama 3+0+0 Elective 6 Face To Face
ÜNİ105 Special Education Law and Legislation 3+0+0 Elective 6 Face To Face
ÜNİ106 Corporate Sustainability and Impact Analysis 3+0+0 Elective 6 Face To Face
ÜNİ108 Art, Machine and Human Relations 3+0+0 Elective 6 Face To Face
ÜNİ109 Global Logistics and Supply Chain Management 3+0+0 Elective 6 Face To Face
ÜNİ110 Investment World and Strategies 3+0+0 Elective 6 Face To Face
8.YY III Department Elective (1 Piece) - Elective 6 1 Face To Face
ÜNİ104 Game Production and Entrepreneurship 3+0+0 Compulsory 6 Face To Face
GST424 Gastronomy Field Research 3+0+0 Elective 6 Face To Face
GST432 Extracurricular Activities 0+0+0 Elective 10 Face To Face
GST434 Gastronomy And Media 3+0+0 Elective 6 Face To Face
GST436 Innovation, Entrepreneurship and FSMH (Patent) 3+0+0 Elective 6 Face To Face
ÜNİ101 Introduction to Professional Life and Career Management 3+0+0 Elective 6 Face To Face
ÜNİ103 Drama 3+0+0 Elective 6 Face To Face
ÜNİ105 Special Education Law and Legislation 3+0+0 Elective 6 Face To Face
ÜNİ106 Corporate Sustainability and Impact Analysis 3+0+0 Elective 6 Face To Face
ÜNİ108 Art, Machine and Human Relations 3+0+0 Elective 6 Face To Face
ÜNİ109 Global Logistics and Supply Chain Management 3+0+0 Elective 6 Face To Face
ÜNİ110 Investment World and Strategies 3+0+0 Elective 6 Face To Face
8.YY IV Free Elective (1 Piece) - Elective 6 1 Face To Face
ÜNİ104 Game Production and Entrepreneurship 3+0+0 Compulsory 6 Face To Face
ÜNİ101 Introduction to Professional Life and Career Management 3+0+0 Elective 6 Face To Face
ÜNİ103 Drama 3+0+0 Elective 6 Face To Face
ÜNİ105 Special Education Law and Legislation 3+0+0 Elective 6 Face To Face
ÜNİ106 Corporate Sustainability and Impact Analysis 3+0+0 Elective 6 Face To Face
ÜNİ108 Art, Machine and Human Relations 3+0+0 Elective 6 Face To Face
ÜNİ109 Global Logistics and Supply Chain Management 3+0+0 Elective 6 Face To Face
ÜNİ110 Investment World and Strategies 3+0+0 Elective 6 Face To Face
Total ECTS 30




https://obs.gedik.edu.tr/oibs/bologna/progCourses.aspx?curSunit=5606&lang=en